Baked Herb Chicken Breasts

4 servings10 min prep25 min cookEasy

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Ingredients

  • 4 boneless, skinless chicken breasts
  • 3 tbsp olive oil
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 tsp kosher salt
  • 1/2 tsp black pepper

Instructions

  1. 1Preheat the oven to 400°F and line a baking sheet with foil or parchment.
  2. 2Pound the chicken breasts to an even thickness so they cook uniformly.
  3. 3Whisk together the olive oil, oregano, basil, garlic powder, onion powder, salt, and pepper.
  4. 4Rub the mixture evenly over both sides of each breast and arrange on the baking sheet.
  5. 5Bake for 20-25 minutes, until the internal temperature reaches 165°F and the juices run clear.
  6. 6Rest the chicken for 5 minutes before slicing to keep it juicy.

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