Buffalo Chicken Dip

Ingredients

• 2 cups cooked, shredded chicken
• 8 oz cream cheese, softened
• 1/2 cup ranch dressing
• 1/2 cup buffalo hot sauce
• 1 cup shredded cheddar cheese
• 2 green onions, sliced, for garnish

Instructions

1. 1Preheat the oven to 350°F and grease a small baking dish.
2. 2Beat the softened cream cheese, ranch dressing, and buffalo sauce together until smooth.
3. 3Fold in the shredded chicken until evenly combined.
4. 4Spread the mixture into the baking dish and top with the shredded cheddar cheese.
5. 5Bake for 18-20 minutes until hot and bubbly around the edges.
6. 6Garnish with sliced green onions and serve with tortilla chips or celery sticks.

Comments

Loading comments…