Chicken Souvlaki

Ingredients

• 1.5 lbs boneless, skinless chicken breast, cut into cubes
• 1/4 cup olive oil
• 3 tbsp lemon juice
• 3 cloves garlic, minced
• 2 tsp dried oregano
• 1 tsp salt
• 1/2 tsp black pepper
• wooden or metal skewers
• pita bread and tzatziki, for serving

Instructions

1. 1If using wooden skewers, soak them in water for 20 minutes.
2. 2Whisk together the olive oil, lemon juice, garlic, oregano, salt, and pepper in a bowl.
3. 3Toss the chicken cubes in the marinade and refrigerate for at least 30 minutes.
4. 4Thread the chicken onto the skewers.
5. 5Grill or broil for 10-12 minutes, turning occasionally, until the chicken is lightly charred and reaches 165°F internally.
6. 6Serve with warm pita bread and tzatziki sauce.

Comments

Loading comments…