Peanut Butter Cookies

Ingredients

• 1 cup creamy peanut butter
• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1/2 cup packed brown sugar
• 1 large egg
• 1 tsp vanilla extract
• 1 1/4 cups all-purpose flour
• 1 tsp baking soda
• 1/4 tsp salt

Instructions

1. 1Preheat the oven to 350°F and line baking sheets with parchment paper.
2. 2Beat the peanut butter and butter together until smooth, then beat in both sugars until fluffy.
3. 3Mix in the egg and vanilla extract.
4. 4Whisk the flour, baking soda, and salt together, then stir into the wet ingredients until a dough forms.
5. 5Roll the dough into balls, place on the sheets, and press a crisscross pattern into each with a fork.
6. 6Bake for 8 to 10 minutes, until the edges are lightly golden.
7. 7Cool on the sheet for a few minutes before transferring to a wire rack.

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