Classic Grilled Cheese

Ingredients

• 2 slices sandwich bread
• 2 tbsp butter, softened
• 2 slices cheddar cheese
• 1 slice American cheese, optional for extra meltiness

Instructions

1. 1Spread a thin, even layer of softened butter on one side of each slice of bread.
2. 2Place one slice of bread butter-side down in a cold skillet set over medium-low heat.
3. 3Layer the cheese slices on top of the bread in the skillet, then top with the second slice of bread, butter-side up.
4. 4Cook for 3 to 4 minutes, checking occasionally so the bread doesn't burn, until the bottom is deep golden brown.
5. 5Flip the sandwich carefully with a spatula and cook for another 3 to 4 minutes until the second side is golden and the cheese is fully melted.
6. 6Remove from the skillet, let rest for a minute, then slice in half and serve warm.

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