Bourbon Sauce

Ingredients

• 1/2 cup butter
• 1 cup brown sugar
• 1/2 cup heavy cream
• 3 tbsp bourbon
• 1/4 tsp salt

Instructions

1. 1Melt butter and brown sugar together in a saucepan over medium heat.
2. 2Simmer 3-4 minutes, stirring, until bubbly.
3. 3Remove from heat and whisk in cream, bourbon, and salt.
4. 4Return to low heat and simmer 2 minutes more.

Comments

Loading comments…