Classic Tomato Sauce
6 servings10 min prep45 min cookEasy
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Ingredients
- 2 tbsp olive oil
- 1 onion, diced
- 3 cloves garlic, minced
- 2 (28 oz) cans crushed tomatoes
- 1 tsp sugar
- 1 tsp dried basil
- Salt and pepper, to taste
Instructions
- 1Sauté onion in olive oil until softened, about 5 minutes.
- 2Add garlic and cook 1 minute more.
- 3Stir in crushed tomatoes, sugar, and basil.
- 4Simmer, partially covered, 35-40 minutes, stirring occasionally.
- 5Season with salt and pepper.
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