Ponzu Sauce

Ingredients

• 1/2 cup soy sauce
• 1/4 cup fresh citrus juice (yuzu, lime, or lemon)
• 2 tbsp rice vinegar
• 1 tbsp mirin
• A few flakes of bonito (optional)

Instructions

1. 1Whisk all ingredients together in a bowl.
2. 2Let sit at least 30 minutes for flavors to meld.
3. 3Strain out bonito flakes if used, and serve as a dipping sauce.

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