Simple Seasoned Quinoa

Ingredients

• 1 cup quinoa, rinsed
• 2 cups vegetable or chicken broth
• 1 tbsp olive oil
• 1/2 tsp garlic powder
• 1/2 tsp salt
• 2 tbsp chopped fresh herbs (parsley or cilantro)

Instructions

1. 1Combine the rinsed quinoa and broth in a saucepan and bring to a boil.
2. 2Reduce heat to low, cover, and simmer for 15 minutes, until the liquid is absorbed and the grains appear translucent with a visible spiral.
3. 3Remove from heat and let stand covered for 5 minutes.
4. 4Fluff with a fork and stir in the olive oil, garlic powder, salt, and fresh herbs before serving.

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