Barramundi on the Barbie
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Ingredients
- 4 barramundi fillets
- 3 tbsp olive oil
- 2 lemons, one juiced and one sliced
- 2 cloves garlic, minced
- 1 tbsp chopped fresh dill
- Salt and pepper, to taste
Instructions
- 1Preheat the barbecue grill to medium-high and oil the grates well.
- 2Whisk together olive oil, lemon juice, garlic, dill, salt, and pepper.
- 3Coat the barramundi fillets in the marinade and let sit for 10 minutes.
- 4Place fillets skin-side down on the grill along with a few lemon slices.
- 5Grill for 4-5 minutes per side until the fish flakes easily with a fork.
- 6Serve topped with the charred lemon slices and a squeeze of fresh lemon.
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