Vegemite on Toast

Ingredients

• 2 slices white or wholemeal bread
• 1 tbsp butter, softened
• 1-2 tsp Vegemite

Instructions

1. 1Toast the bread slices until golden and crisp.
2. 2Spread a generous layer of butter over each slice while still warm.
3. 3Add a thin, even layer of Vegemite over the butter — a little goes a long way.
4. 4Serve immediately while the toast is hot.

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