Štrukli

Ingredients

• 2 1/2 cups all-purpose flour
• 1 egg
• 3/4 cup warm water
• 1 tbsp oil
• Pinch of salt
• 2 lb fresh cottage cheese, drained
• 2 eggs (for filling)
• 1 cup sour cream, plus more for topping
• Salt, to taste
• 4 tbsp melted butter

Instructions

1. 1Make the dough by combining flour, egg, water, oil, and salt; knead until smooth and elastic, then rest 30 minutes covered.
2. 2Mix the cottage cheese with eggs, sour cream, and salt for the filling.
3. 3Stretch or roll the dough out very thin into a large rectangle.
4. 4Spread the cheese filling evenly over the dough, then roll it up like a jelly roll.
5. 5Cut the roll into segments and arrange in a buttered baking dish.
6. 6Pour melted butter and extra sour cream over the top.
7. 7Bake at 375°F for 35-40 minutes until golden and set.

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