Currywurst
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Ingredients
- 4 bratwurst sausages
- 1 cup ketchup
- 2 tbsp curry powder, divided
- 1 tbsp Worcestershire sauce
- 1 tbsp brown sugar
- 1/2 tsp cayenne pepper
- Vegetable oil, for frying
- French fries, for serving
Instructions
- 1Simmer ketchup with 1 tbsp curry powder, Worcestershire sauce, brown sugar, and cayenne 10 minutes to make the sauce.
- 2Pan-fry or grill bratwurst until browned and cooked through.
- 3Slice sausages into bite-sized pieces.
- 4Arrange on a plate and spoon the curry ketchup generously over top.
- 5Dust with the remaining curry powder.
- 6Serve immediately with French fries.
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