Baleadas
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Ingredients
- 4 large flour tortillas
- 2 cups refried red beans
- 1 cup crumbled queso fresco
- 1/2 cup Honduran mantequilla or sour cream
- 2 scrambled eggs (optional)
- 1 avocado, sliced (optional)
Instructions
- 1Warm the refried beans in a saucepan until heated through.
- 2Warm each flour tortilla on a dry griddle until soft and lightly spotted.
- 3Spread a generous layer of refried beans down the center of each tortilla.
- 4Crumble queso fresco over the beans and drizzle with mantequilla or sour cream.
- 5Add scrambled eggs or avocado slices, if using.
- 6Fold the tortilla in half and serve warm.
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