Nigerien Brochettes

Ingredients

• 2 lbs beef sirloin, cubed
• 1/2 cup roasted peanuts, ground
• 2 tbsp paprika
• 1 tbsp cayenne pepper
• 1 tsp ground ginger
• 1 tsp garlic powder
• 1/4 cup vegetable oil
• Sliced onion, for serving

Instructions

1. 1Mix ground peanuts with paprika, cayenne, ginger, and garlic powder to make a dry spice rub.
2. 2Thread the beef cubes onto skewers.
3. 3Brush skewers with oil, then coat generously with the spice mixture, pressing to adhere.
4. 4Grill over hot coals or a grill pan 2-3 minutes per side until charred and cooked to preference.
5. 5Sprinkle with a little more spice mix while hot.
6. 6Serve with sliced onion and bread.

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