Moin Moin (Steamed Bean Pudding)

8 servings30 min prep60 min cookMedium Nigeria

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Ingredients

  • 3 cups black-eyed peas, soaked and peeled
  • 1 red bell pepper and 1 onion, blended
  • 1/3 cup palm oil
  • 2 boiled eggs, sliced
  • 1/2 cup smoked fish, flaked
  • 1 seasoning cube
  • 1 cup water or stock
  • Banana leaves or ramekins, for steaming

Instructions

  1. 1Blend the peeled black-eyed peas with the pepper-onion mixture and water until smooth.
  2. 2Stir in palm oil, seasoning cube, and salt until well combined.
  3. 3Fold in flaked smoked fish.
  4. 4Pour the batter into lined ramekins or banana-leaf wraps and top each with a slice of boiled egg.
  5. 5Cover and steam over simmering water for 45-60 minutes until firm and set.
  6. 6Let cool slightly before unmolding and serving.

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