Brunswick Stew

8 servings20 min prep90 min cookEasy United States

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Ingredients

  • 2 lbs pulled pork or shredded chicken
  • 1 onion, diced
  • 2 (14.5 oz) cans diced tomatoes
  • 2 cups chicken stock
  • 2 cups corn kernels
  • 1 1/2 cups lima beans
  • 2 potatoes, diced
  • 1/4 cup barbecue sauce
  • 1 tbsp Worcestershire sauce
  • Salt and black pepper, to taste

Instructions

  1. 1Sauté onion in a large pot until softened.
  2. 2Add tomatoes, stock, corn, lima beans, and potatoes, and bring to a simmer.
  3. 3Cook 45 minutes until the vegetables are tender.
  4. 4Stir in the pulled pork or chicken, barbecue sauce, and Worcestershire sauce.
  5. 5Simmer 20-30 more minutes, stirring occasionally, until thick and stew-like.
  6. 6Season with salt and pepper and serve hot.

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