Cuban Sandwich

Ingredients

• 1 loaf Cuban bread or French bread, split
• 3 tbsp yellow mustard
• 1/2 lb roasted pork, sliced
• 1/2 lb ham, sliced
• 4 oz Swiss cheese, sliced
• 1 cup dill pickle slices
• 2 tbsp butter, softened

Instructions

1. 1Spread mustard on both cut sides of the bread.
2. 2Layer roast pork, ham, Swiss cheese, and pickles onto the bottom half.
3. 3Close the sandwich and butter the outside of the bread.
4. 4Press the sandwich in a hot skillet or panini press until golden and the cheese melts.
5. 5Slice on a diagonal and serve hot.

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